Are staple foods becoming more expensive for urban consumers in Eastern and Southern Africa? Trends in food prices, marketing margins, and wage rates in Kenya, Malawi, Mozambique, and Zambia

Author
Author affiliation
  • Department of Agricultural, Food, and Resource Economics, Michigan State University
Publication date
  • 2009
Resource type
Rights statement
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Prepared for
Language
Geographic location
Commodities
Value chain
Keyword
Project
  • Guiding Investments in Sustainable Agricultural Markets in Africa (GISAMA)
Copyright