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  1. Transitioning Toward Nutrition-Sensitive Food Systems in Developing Countries

    Pingali, Prabhu, Sunder, Naveen, Annual Review of Resource Economics, 2017 View full text Article
  2. Can Integrated Agriculture-Nutrition Programmes Change Gender Norms on Land and Asset Ownership? Evidence from Burkina Faso

    Pedehombga, Abdoulaye, Olney, Deanna, Quisumbing, Agnes, Ouedraogo, Marcellin, Dillon, Andrew, van den Bold, Mara, The Journal of Development Studies, 2015 View full text Article
  3. A 2-Year Integrated Agriculture and Nutrition and Health Behavior Change Communication Program Targeted to Women in Burkina Faso Reduces Anemia, Wasting, and Diarrhea in Children 3-12.9 Months of Age at Baseline: A Cluster-Randomized Controlled Trial

    The Journal of Nutrition, 2015 View full text Article
  4. Can Integrated Agriculture-Nutrition Programmes Change Gender Norms on Land and Asset Ownership? Evidence from Burkina Faso

    Pedehombga, Abdoulaye, Olney, Deanna, Quisumbing, Agnes, Ouedraogo, Marcellin, Dillon, Andrew, van den Bold, Mara, The Journal of Development Studies, 2015 View full text Article
  5. Impact of agricultural interventions on the nutritional status in South Asia: A review

    Jayachandran, Usha, Dev, S Mahendra, Pandey, Vijay Laxmi, Food Policy, 2016 View full text Article
  6. Improving diets and nutrition through an integrated poultry value chain and nutrition intervention (SELEVER) in Burkina Faso: study protocol for a randomized trial

    Gelli, Aulo, Headey, Derek, Guedenet, Hannah, Verhoef, Hans, Ganaba, Rasmane, Hidrobo, Melissa, Becquey, Elodie, Zongouri, Sita, Kenfack, Romain, Huybregts, Lieven, Trials, 2017 View full text Article
  7. Women in agriculture: Four myths

    Doss, Cheryl, Theis, Sophie, Quisumbing, Agnes, Meinzen-Dick, Ruth, Global Food Security, 2018 View full text Article