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Filtering by: Geographic Location Kenya Remove constraint Geographic Location: Kenya Geographic Location Malawi Remove constraint Geographic Location: Malawi Value Chain Agribusiness and Post-Harvest Handling Remove constraint Value Chain: Agribusiness and Post-Harvest Handling

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  1. Leveraging improvements in African cereal markets

    Sitko, Nicholas, 2011 View full text Presentations

  2. Are staple foods becoming more expensive for urban consumers in Eastern and Southern Africa? Trends in food prices, marketing margins, and wage rates in Kenya, Malawi, Mozambique, and Zambia

    Mason, Nicole, Donovan, Cynthia, Jayne, T S, Chapoto, Antony, 2009 View full text White Paper

  3. Fresh produce production and marketing systems in East and Southern Africa: a comparative assessment

    Kelly, Valerie, Mwiinga, Mukwiti, Ayieko, Miltone, Hichaambwa, Munguzwe, Tschirley, David, Cairns, Jenny, 2012 View full text White Paper

  4. How can the poorest smallholder farmers benefit more from staple food markets?

    Mather, David, Boughton, Duncan, Jayne, T S, Murekezi, Abdoul, Dembele, Nango, 2010 View full text Presentations

  5. Helping farmers and traders to overcome constraints on productivity growth of staple food production and market development

    Sitko, Nicholas, Jayne, T S, 2010 View full text Presentations

  6. Toward the identification of priority investments and strategies for developing food markets and smallholder agriculture

    Ferris, J, Jayne, T, Mason, N, Myers, R, Sitko, N, Boughton, D, Chapoto, A, Mather, D, Lenski, N, 2009 View full text Presentations

  7. A N2Africa universal logo representing inoculant quality assurance

    Woomer, Paul L, N2Africa, 2013 View full text White Paper

  8. Market analysis of inoculant production and use

    Woomer, Paul L, N2Africa, 2013 View full text White Paper

  9. Commodity exchanges and smallholders in Africa

    Robbins, Peter, International Institute for Environment and Development, 2011 View full text Book/Book Chapter